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Dot's Orange Slice Cake
Author/Submitted by: Dot Williams, Beech Island, SC
Servings: 1
Categories:
Cakes
/
Desserts
Ingredients: 1
cup
butter 2
cups
sugar 4
eggs 3 1/2
cups
all-purpose flour 1/2
cup
buttermilk 1
teaspoon
baking soda 2
cups
pecans 8
ounces
dates 1
pound
orange slice candy 1
can
coconut flakes
Icing 1
cup
orange juice 2
tablespoons
lemon juice 1
pound
powdered sugar
Directions:
Cream sugar and butter, add eggs. Beat well, add flour and milk. Roll nuts dates and candy in part of flour, add to batter along with coconut.
bake 2 1/2 hours at 275 degrees. Leaave in pan to cool.
Mix icing ingredients and coat cake.
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