Diabetic Pie Crust 1-2-3
Author/Submitted by: Servings: 8 Categories:
Crust-Pie
/
Desserts
/
Diabetic
/
Pies & Pastries
Ingredients: 1 1/3
c
flour
sifted 1/2
t
salt 1/3
mazola corn oil
only mazola 2
tb
cold water
Directions:
MIX FLOUR AND SALT. BLEND IN OIL THOROUGHLY. STIR IN 2 TBSP. WATER. IF
MIXTURE IS TO DRY MIX IN UP TO 1 MORE TBSP. OF MAZOLA OR WATER. ROLL
BETWEEN 2 PIECES OF WAX PAPER AND THEN PLACE IN PIE PLATE AND PROCEED
WITH YOUR OWN PIE RECEIPE. THIS RECEIPE DOES NOT DOUBLE WELL - SO IF
YOU NEED 2 CRUSTS - MAKE 2 SEPARATE CRUSTS. Pom Pom Mom
By "Lloyd A. Carver" <lloyd2@mindspring.com> on Jan 5, 1996
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