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Diabetic Oatmeal Cookies
Author/Submitted by:
Servings: 4
Categories:
Cookies
/
Desserts
Ingredients: 1/2
cup
margarine 1
egg 1
teaspoon
sucaryl solution 1/4
cup
milk 1
cup
flour 1/2
teaspoon
baking powder 1/8
teaspoon
baking soda 1
teaspoon
cinnamon 1/2
teaspoon
nutmeg 1/4
teaspoon
salt 1
teaspoon
vanilla 1/2
cup
raisins 1
cup
rolled oats
Directions:
Cream margarine. Add beaten egg, sucaryl solution, and milk. Sift and
mix dry ingredients and then add to first mixture. Beat in vanilla,
raisins, and rolled oats. Drop by teaspoon onto greased cookie sheet and
bake.
You can use 1/4 cup margarine and 1/4 cup applesauce or 1 banana instead
of using the full amount of margarine.
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