Diabetic Fudge
Author/Submitted by: Servings: 32 Categories:
Chocolate
/
Cookies
/
Desserts
/
Fudge
/
Low-Fat/Low-Cal
Ingredients: 1
14 1/2 oz. evaporated milk 3
tb
Cocoa 1/4
c
Oleo
Liquid Sweetner to equal
-1/2 cup of sugar 1/4
ts
Salt 1
t
Vanilla 2 1/2
c
Graham cracker crumbs 1/4
c
Nuts
Directions:
Combine milk and cocoa in saucepan. Beat well. Add oleo, sweetner,
salt. Bring to boil. Remove from heat. Stir in remaining ingredients
except 1/4 cup graham crackers. Cool about 15 minutes. Divide mixture
into 32 balls. Roll in remaining cracker crumbs and chill.
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