Date Nut Cake
Author/Submitted by: Servings: 1 Categories:
Cakes
/
Desserts
Ingredients: 16
ounces
dates 1
quart
pecans 2
cups
flour,
self rising
1
cup
sugar 1
tablespoon
vanilla 6
eggs 1
stick
butter
Directions:
Rolls dates and nuts in 1 cup flour.
Mix butter and sugar. Add eggs and vanilla, mix well. Add to the dates and nuts. Add other cup of flour. Blend well.
Bake at 275 degrees in tube pan for approximately 1 hour.
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