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Crisp Apple Cream Pie
Author/Submitted by:
Servings: 1
Categories:
Apples
/
Desserts
/
Pies & Pastries
Ingredients: 1/4
cup
Butter,
melted
1 1/2
cups
Graham cracker crumbs 1
can
Sweetened condensed milk 1
cup
Sour cream 1/4
cup
Lemon juice 1
can
Apple pie filling 1/4
cup
Walnuts,
chopped
1/2
teaspoon
Cinnamon
Directions:
Combine butter and crumbs in 1 1/2 qt baking dish; mix well. Press evenly over bottom of dish. Mix condensed milk, sour cream and lemon juice in med bowl. Spread over crumb layer; spoon pie filling on top.
Bake at 350~ for 25-30 minutes. Cool slightly. Mix walnuts and cinnamon; sprinkle over pie. Serve warm or cold. May substitute other flavors of pie filling. May want to add the walnut topping 5-10 minutes before pie is done.
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