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Crisco Peanut Butter Cookie
Author/Submitted by:
Servings: 6
Categories:
Cookies
/
Desserts
/
Nuts
Ingredients: 3/4
c
Creamy peanut butter 1/2
c
Crisco 1 1/4
c
Brown sugar 3
tb
Milk 1
t
Vanilla 1
Egg 1 3/4
c
Flour 3/4
ts
Salt 3/4
ts
Baking soda
Directions:
1. Heat oven to 375F. 2. Combine peanut butter,
Crisco, sugar, milk, and vanilla 3. Beat at medium
speed until blended. 4. Add egg and beat again. 5.
Combine dry ingredients. Mix in at low speed 6. Drop
by teaspoonful onto ungreased baking sheet. 7. Bake
7-8 minutes or until brown.
Variation: flatten slightly in a criss-cross pattern
with a floured fork. Top with sprinkles or Chipits
semi-sweet chocolate chips.
Source: Crisco recipe line Shared by: Sharon Herrington
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