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Cottage Cheese Pie
Author/Submitted by:
Servings: 6
Categories:
Desserts
/
Pies & Pastries
Ingredients: 1 1/2
cups
Creamed cottage cheese 1/2
cup
Sugar 1
tablespoon
Flour 2
Eggs 1/2
cup
Chopped nuts 4
tablespoons
Melted butter 1/4
teaspoon
Salt 1
Lemon rind (grated) 1/2
cup
Raisins 1/4
cup
Milk
Directions:
Press the cheese through a sieve 2 times. Add the butter, sugar,salt,flour,lemon rind,unbeaten egg yolks,chopped raisins,nuts and milk. Stir well.Beat the egg whites until stiff.Fold into cheese mixture.Bake in moderately hot oven (400 degrees) for 30 minutes or until browned and firm.
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