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Cornflake Cookies
Author/Submitted by:
Servings: 4
Categories:
Cookies
/
Desserts
Ingredients: 2/3
cup
Butter,
softened
1/2
cup
Sugar 1/2
cup
Firmly packed brown sugar 1
Egg 1
teaspoon
Vanilla extract 1
cup
Flour 1
teaspoon
Baking soda 1/4
teaspoon
Baking powder 1/4
teaspoon
Salt 1
cup
Flaked coconut 2
cups
Crushed cornflakes
Directions:
Preheat oven to 350 F. Beat butter, sugars, egg and vanilla together in bowl until creamy. In a seperate bowl, combine flour, soda, baking powder, and salt; stir into sugar mixture and mix well. Stir in coconut and cornflakes. Drop dough by teaspoons about 2 inches apart onto ungreased cookie sheets. Bake for 8 to 10 minutes, until lightly browned. Cool slightly, then remove from pan onto racks to finish cooling.
Source: Creative Cooking: Desserts : by Marian Hoffman
From the collection of K. Deck
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