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Coffee Fingers
Author/Submitted by: Canadian Living
Servings: 72
Categories:
Cookies
/
Desserts
Ingredients: 1
cup
butter 1/2
cup
sifted icing sugar 2
cups
all-purpose flour 1/4
tsp
baking powder 1/2
tsp
vanilla
**filling** 3
tbsp
butter 1
tsp
instant coffee powder 1 1/2
tsp
hot water 1
cup
sifted icing sugar
Directions:
In a bowl, cream together butter and sugar; gradually stir in flour,
baking powder and vanilla, mixing well. Using COOKIE PRESS fitted with
star tube, press out in 1 inch lengths if dough onto ungreased baking
sheets. Bake at 375 F oven for 5 to 7 minutes or just until edges start to
brown. Don't overbake. Let cool on racks. FILLING: In bowl, cream butter.
Dissolve coffee in hot water and stir into butter; gradually stir in
enough of the sugar for spreading consistency. Sandwich between 2
cookies.
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