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Cobbler Joan Elian
Author/Submitted by:
Servings: 8
Categories:
Cobblers
/
Desserts
/
Fruits
Ingredients: 1
cn
Any unsweetened fruit 1
c
Flour 2
ts
Baking powder 1/2
ts
Salt 1
c
Milk 1
c
Sugar 1
Stick butter
Directions:
Coat baking dish with butter. Put in fruit. Mix flour, b. powder,
salt, milk and sugar. Pour over fruit. Melt butter and pour over
top. Cook 350 35 minutes. About 1/2 fills bowl and swells to fill
all. (variant) Of Kettles & Chronicles (p. 64): 3/4 c milk and flour.
melt butter in baking dish in 350 oven. Make batter and pour over
butter. Don't stir. Add fruit on top. Don't stir. 350 1 hour.
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