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Cinnamon Cookies
Author/Submitted by: Judy Pearson
Servings: 96
Categories:
Cinnamon
/
Cookies
/
Desserts
Ingredients: 1
cup
shortening 1
cup
sugar 2
egg yolks 1
teaspoon
vanilla 2 1/4
cups
all-purpose flour,
sifted
2
teaspoons
cinnamon 1/2
teaspoon
salt 1
egg white 1/4
cup
sugar 1
teaspoon
cinnamon
Directions:
1.
Preheat oven to 400 degrees. Cream shortening and sugar until light and fluffy. Add egg yolks and vanilla; beat well. Sift flour, cinnamon, and salt together. Add dry ingredients to creamed mixture in three additions.
2.
Make cookies and brush with unbeaten egg white. Combine cinnamon and sugar; sprinkle mixture over each cookie. Bake for 8 to 10 minutes.
Very good--taste like snickerdoodles but without the eggy taste.
Very good--taste like snickerdoodles but without the eggy taste.
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