|
Chinese Almond Cookies
Author/Submitted by:
Servings: 4
Categories:
Cookies
/
Desserts
Ingredients: 1
cup
margarine or butter 3/4
cup
sugar 1
teaspoon
almond extract 2
cups
sifted flour 1/2
teaspoon
baking powder 1/2
cup
ground almonds
Sugar 36
whole
blanched almonds
Directions:
Cream margarine and sugar, add almond extract. Sift flour and baking powder together. Mix gradually into margarine mix. Stir in ground almonds. Form into balls using rounded tablespoons of dough. Roll in sugar, place on cookie sheet. Press flat, top with whole almond. Bake 10 to 12 minutes at 375 degrees. Makes 3 dozen.
| 
