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Chimpanzee Cheesecake
Author/Submitted by:
Servings: 10
Categories:
Bananas
/
Cheesecakes
/
Desserts
/
Fruits
Ingredients:
-----CRUST----- 1 1/2
cups
Graham Cracker Crumbs 1/4
cup
Sugar,
Granulated
-----CHEESECAKE----- 1
pound
Cream Cheese 1/4
cup
Sugar,
Granulated
2
teaspoons
Lemon Juice 4
Eggs,
Large
1
cup
Sour Cream 1
cup
Bananas; Mashed,
*
6
tablespoons
Butter,
Melted
Directions:
* Approximately 3 medium bananas should yield the 1 cup of mashed ~------------------------------------------------------
~---------------- CRUST: Preheat the oven to 350 degrees F. Place the crumbs in a mixing bowl and add the butter and sugar. Blend well.
Press the crumb mixture onto the bottom and partly up the sides of a greased 9-inch springform pan. Smooth the crumb mixture along the bottom to an even thickness. Bake for about 10 minutes in the oven at 350 degrees F. Cool before filling. CHEESECAKE: Preheat the oven to 350 degrees F. In a large mixing bowl, beat the cream cheese, sugar and lemon juice together. Add the eggs, one at a time, beating well after each addition. Stir in the sour cream and the mashed bananas and blend well until very smooth. Pour the mixture into the prepared crust and bake for 1 hour. Cool in the oven, with the door propped open, until the cake is at room temperature. Chill until serving time.
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