Chess Pie
Author/Submitted by: Servings: 6 Categories:
Desserts
/
Pies & Pastries
Ingredients: 1
9" pie shell,
unbaked
1
cup
Sugar 1
tablespoon
Vinegar 1
tablespoon
Flour 4
Eggs 1/4
cup
Butter,
softened
1
tablespoon
Cornmeal 1
teaspoon
Vanilla
Directions:
Combine filling ingredients in mixing bowl;beat on high speed 3 to 5 minutes or until very well mixed.Pour into pastry shell. Bake @ 350 degrees 25 to 35 minutes or until golden brown and firm.Cool before serving.
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