|
Cherry Cobblermix
Author/Submitted by:
Servings: 4
Categories:
Cobblers
/
Desserts
/
Muffins
Ingredients: 1
c
Bake it all mix 1/4
c
Sugar 4
ts
Cornstarch 1
lb
Can tart red cherries --
Pitted 1
tb
Butter or margarine 1
tb
Sugar 1/4
c
Milk
Directions:
Put juice from cherries and 1/4 cup sugar and cornstarch in a
saucepan. Cook until thickened. Add cherries and butter. Pour
mixture into shallow 1 quart casserole. Blend Mix and 1 Tablespoon
sugar. Add milk to form a soft dough. Drop by spoonfuls onto the
heated fruit mixture. Bake 15 to 20 minutes in a 425 F. oven. Serve
warm with topping or whipped cream. Yield:
4 servings
Recipe By :
| 
