Caramel Banana Cake
Author/Submitted by: Servings: 1 Categories:
Cakes
/
Desserts
Ingredients: 1 1/3
c
Flour 1
c
Sugar 1
Single serving packet of
Instant oatmeal 2 1/2
ts
Baking powder 1/2
ts
Baking soda 1/4
ts
Salt 1
c
Mashed banana 1/3
c
Vegetable oil 1/3
c
Soured milk ** 2
lg
Eggs 1
t
Vanilla
CARAMEL CREAM GLAZE
Directions:
Heat oven to 350. Mix flour, sugar, baking powder, oatmeal, soda &
salt in ungreased 9" baking dish. Mix with fork. Add remaining
ingredients except glaze & stir. Bake 30-35 minutes until pick comes
out clean. Cool on rack 10 minutes. Pour glaze over cake. ** To
sour milk: Put 1 tsp. lemon juice in a glass 1 cup measure. Fill to
1/3 full.
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