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Candy Bar Angel
Author/Submitted by:
Servings: 9
Categories:
Cakes
/
Desserts
Ingredients: 1
Angel food cake -- cut into 1
" cubes 3
oz
Fat-free vanilla pudding 1
t
Pure vanilla extract 12
oz
Cool Whip Lite. -- thawed 3 2/3
oz
Butterfinger. candy bar --
Crushed
Directions:
Place angel food cake cubes in a 9 x 13" baking pan. Mix vanilla
pudding according to package directions, adding the vanilla extract.
Spoon vanilla pudding mixture over the cake cubes. Then, spread
whipped topping over top pudding. Sprinkle with crushed candy bar.
Recipe By : Original By The Mr. Food Cookbook
From: Kkrw84a@prodigy.Com (Gina Barber)Date: 4 May 1996 16:16:27 Gmt
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