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Candy Apple Walnut Pie
Author/Submitted by:
Servings: 8
Categories:
Desserts
/
Pies & Pastries
Ingredients: 6
cups
apples
-- (peel-thinly slice) 2/3
cup
walnuts,
chopped
1/2
cup
cinnamon redhots 1/3
cup
+ 2 tbls sugar 1/3
cup
flour 2
frozen deep dish pie crusts
Directions:
In large bowl, toss together apples, walnuts, candies, 1/3 cup sugar
and flour. Pour into one frozen pie crust. Break or crumble the other
frozen pie crust into very small pieces; toss with remaining 2 tb sugar.
Sprinkle over apples. Bake in preheated 375~ oven on a preheated baking
sheet 55-60 minutes or until candies melt and bubble through the crumbled
crust. Cool completely before serving. Lynn Herrick
By KKBG35A RUTH BURKHAR
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