Cafe Au Lait Ice Cream
Author/Submitted by: Servings: 6 Categories:
Desserts
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Ice Cream/Frozen Yogurt
Ingredients:
-----WHNP81A----- 2
Eggs,
beaten
2/3
cup
Sugar 1 1/2
cups
Milk 2
tablespoons
Instant coffee granules 1/2
teaspoon
Vanilla 1/4
cup
Miniature marshmallows 1
cup
Half & half,
or whipping crm
Directions:
In a medium saucepan, combine beaten eggs, sugar and milk. Cook and stir over low heat until mixture thickens and coats a spoon. Add coffee granules; stir in vanilla and marshmallows until melted. Set aside to cool 15 minutes. Add half and half or whipping cream. Pour into ice-cream canister. Freeze in ice cream maker according to manufacturer's directions. Makes about 1 quart. Per Serving: 157 calories - 4 g. protein - 22 mg. carb. - 6 g. fat - 71 mg. chol. - 94 mg. calcium.
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