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Butter Loaf Pound Cake
Author/Submitted by:
Servings: 10
Categories:
Cakes
/
Desserts
Ingredients: 3/4
c
Butter 3/4
c
Sugar 1
t
Vanilla 1 1/4
c
Sifted flour 3
Eggs (richer- use 3 yolks
And 1 whole) 1/2
ts
Baking powder 1/2
ts
Salt
(and if batter is too thick
I add 1/4 c milk or cream)
Directions:
Cream butter, gradually add sugar, creaming till light. Add vanilla,
then eggs, one at a time beating each time. Sift dry ingredients;
stir in. Grease bottom only of 9x5x3 in loaf pan; turn in bater. Bake
at 350F for 50 minutes till done. Cool in pan.
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