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Brownies With Peanut Butter Topping
Author/Submitted by:
Servings: 4
Categories:
Brownies
/
Desserts
/
Nuts
Ingredients: 1
c
Sifted All-Purpse Flour 3/4
c
Unsweetened Cocoa Powder 1/2
ts
Baking Soda 1/4
ts
Salt 3/4
c
Butter 1 1/2
c
Firmly Packed Light Brown
Sugar 3
Eggs 1
t
Vanilla 1
c
Unsalted Peanuts, Chopped 1
pk
Peanut Butter Chips
Directions:
Preheat oven to 350 degrees. Sift flour, cocoa, baking soda and salt
onto wax paper. Beat butter, sugar, eggs and vanilla in a medium-size
bowl with electric mixer until fluffy. Stir in dry ingredients; beat
until smooth. Fold in 1/2 cup of the chopped nuts. Pour into greased
13x9x2 inch pan. Bake in preheated 350 degree oven for 30 minutes.
Remove pan from oven to wire rack; sprinkle with peanut butter chips.
Let stand about 5 minutes, then spread evenly with a small metal
spatula. Sprinkle with remaining nuts, patting down gently. Cool; cut
into bars
Recipe By :
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