|
Brownie Sheet Cake
Author/Submitted by:
Servings: 24
Categories:
Cakes
/
Desserts
Ingredients: 2
c
FLOUR 2
c
WHITE SUGAR 1/2
ts
SALT 1/2
c
MARGARINE 1/2
c
SHORTENING OR SALAD OIL 3 1/2
tb
COCOA 1
c
WATER 2
ea
WELL BEATEN EGGS 1/2
c
BUTTERMILK 1
t
SODA 1
t
CINNAMON 1
t
VANILLA
Directions:
MIX AND SIFT FLOUR, SUGAR AND SALT. SET ASIDE. PUT MARGARINE,
SHORTENING, COCOA AND WATER IN A SAUCE PAN. BRING TO A BOIL. POUR
OVER DRY INGREDIENTS AND STIR. COMBINE EGGS, BUTTERMILK, SODA AND
VANILLA IN ANOTHER BOWL. ADD TO ABOVE MIXTURE. MIX WELL ABOUT FIVE
MINUTES BEFORE DONE - PREPARE THE ICING!
| 
