Blueberry Pie - Sour Cream
Author/Submitted by: Servings: 4 Categories:
Desserts
/
Pies & Pastries
Ingredients: 8
ounces
sour cream 2
eggs 1/2
cup
sugar,
(1/2 to 3/4)
1
teaspoon
vanilla 1
teaspoon
cinnamon 1
cup
blueberries 1
pie shell
Directions:
Mix 2 eggs and sugar. Add sour cream, vanilla, and cinnamon. Fold in blueberries. Pour into pie shell and bake at 350 degrees. Approximately 50 to 60 minutes or until set. Chill and serve. Keep refrigerated.
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