Blueberry Funny Cake
Author/Submitted by: Servings: 8 Categories:
Berries
/
Cakes
/
Desserts
/
Fruits
Ingredients: 2
cups
Fresh blueberries,
rinsed and drained
3/4
cup
Sugar,
divided
2
teaspoons
Lemon juice 1/4
cup
Butter,
room temperature
1
Egg 1 1/4
cups
Flour,
sifted
1
teaspoon
Baking powder 1/2
teaspoon
Salt 1/2
cup
Milk 1
teaspoon
Vanilla 1
Pie crust (9 inch),
unbaked
Directions: 1.
Combine blueberries, 1/2 cup of the sugar and lemon juice in a saucepan. Stirring gently, heat mixture until it is simmering and sugar is dissolved. Let cool to lukewarm while preparing cake batter.
2.
Cream butter, add 1/4 cup sugar and cream thoroughly. Add egg and mix well. Sift flour with baking powder and salt. Alternately, add with milk to egg mixture. Add vanilla. Gently, fold blueberry sauce into batter. Pour batter into unbaked pie shell. Bake in a preheated 375 degree oven for 30 to 35 minutesor until cakes tests done.
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