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Bacon Cheeseburger Quiche
Author/Submitted by: http://www.lowcarbluxury.com
Servings: 6
Categories:
Beef
/
Cheese
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Low-Carb
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Main Dish
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Quiche
Ingredients: 1
pound
lean ground beef 1
small
onion,
chopped
4
slices
cooked bacon,
chopped in bits
3
eggs 1/2
cup
mayonnaise 1/2
cup
half and half 8
ounces
cheddar cheese
garlic powder,
optional, to taste
white pepper
Directions:
1.
Brown hamburger in skillet with onion. Remove and mix in bowl with bacon pieces, breaking up any larger clumps with a fork or pastry mixer until you have a fine mix. Drain well of any excess grease and press into the bottom of a deep-dish pie pan. Set aside.
2.
Preheat oven to 350F.
3.
Combine remaining ingredients in mixer bowl and whip well. Pour mixture over beef "crust" and bake 40-45 minutes until top is browned and "set". Cool 15-20 minutes before slicing.
This can be packaged in Ziplocs or plastic containers for meals quickly microwaved over the next 3-5 days. Does not freeze well.
This can be packaged in Ziplocs or plastic containers for meals quickly microwaved over the next 3-5 days. Does not freeze well.
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