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Apple Walnut Cake With Lemon Butter Frosting
Author/Submitted by:
Servings: 16
Categories:
Cakes
/
Desserts
Ingredients: 4
c
Apples -- peeled, chopped 2
c
Sugar 2
Eggs -- slightly beaten 1/2
c
Oil 1
t
Vanilla 2
c
Flour 2
ts
Baking soda 2
ts
Cinnamon 1
t
Salt 1
c
Walnuts -- chopped
***LEMON BUTTER FROSTING*** 4
tb
Butter 3
c
Confectioner's sugar 2
tb
Lemon juice 2
tb
Water
Directions:
In bowl stir together apples and sugar; let stand 5 minutes. Stir
together eggs, oil and vanilla. Sift flour, baking soda, cinnamon
and salt. Blend in egg mixture. Fold in apples and walnuts, mixing
well. Pour batter into greased and floured 13 x 9 baking pan. Bake
at 350 for 60 minutes or until done. Cool and frost with Lemon
Butter Frosting. Frosting: In bowl combine butter, sugar, lemon juice
and enough water for spreading consistency; beat well. Source:
Favorite Apple Recipes.
Recipe By : Sue Klapper
From: Ladies Home Journal- August 1991
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