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Apple Streusel Cake
Author/Submitted by:
Servings: 12
Categories:
Cakes
/
Desserts
Ingredients: 1 1/3
c
All purpose flour 1
c
Whole wheat flour 1 1/4
c
Sugar 1
t
Baking soda 1
t
Baking powder 1
t
Salt 1
t
Cinnamon 1/2
c
Oil 1/4
c
Honey 1
t
Vanilla 2
Eggs 5
c
Apples, coarsely diced 1/2
c
Chopped nuts, optional
THE STREUSEL: 2
tb
Flour 2
tb
Butter, softened 5
tb
Sugar 1
t
Cinnamon
Directions:
Pre-heat the oven to 350F. Grease and flour a 13x9-inch pan.
In a large bowl, combine all the ingredients except nuts,apples and
the streusel ingredients and mix, at low speed using an electric
mixer, until moistened; beat 2 minutes at medium speed.
Stir in the nuts and apples by hand. Spread the batter in the
prepared pan. In a small bowl mix the streusel ingredients to form a
crumb mixture and top the batter with it. Bake at 350 deg F for 40 to
50 min or until toothpick inserted in center comes out clean.
Serve warm or cool with whipped cream or ice cream.
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