Apple Crisp #2
Author/Submitted by: Net Servings: 6 Categories:
Apples
/
Cobblers
/
Desserts
/
Low-Fat/Low-Cal
Ingredients: 4
cups
apples,
cored and sliced
1/4
cup
sugar,
up to 1/2 cup
dash
cinnamon 1
cp
oats 1
cp
flour 1
cp
brown sugar 1/2
tsp
baking powder
Directions:
Cook first three till apples are partially done. Combine the rest.
place half of this mixture in a casserole dish, cover with apple mixture, and
place other half of oat mix on top. Bake at 350 covered for about 15 minutes,
and remove cover and bake for another 10 minutes or so, until top lightly
browns. Usually the apples bubble up and cause the topping to stick together.
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