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Apple-Cranberry Cobbler
Author/Submitted by:
Servings: 7
Categories:
Apples
/
Cobblers
/
Desserts
Ingredients: 3
c
Sliced apple 1
c
Fresh or frozen cranberries 1
c
Sliced pear 2
ts
Cinnamon 1/4
c
Chopped pitted fresh dates 1
tb
Arrowroot powder 1/4
ts
Lemon juice 1/4
c
Maple syrup 1 1/2
c
Rolled oats 1/4
ts
Vanilla 3/4
c
Apple juice 1
t
Nutmeg
Directions:
Apples, tangy cranberries, and pears under a granola-type crust can be
served in small glass bowls for an inviting holiday meal conclusion.
1. Preheat oven to 375 degrees. In a shallow baking dish, combine
apples, cranberries, and pears. 2. In a blender puree cinnamon,
dates, arrowroot, lemon juice, and maple syrup, and pour over apple
mixture. 3. Combine oats, vanilla, apple juice, and nutmeg and mix
with your fingers or a wooden spoon until the apple juice is
distributed evenly. Sprinkle topping over apples. 4. Bake until
bubbly and slightly browned (about 40 minutes). (160 calories per
serving)
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