7-Up Cake
Author/Submitted by: Possum Kingdom Lake Cookbook Servings: 1 Categories:
Cakes
/
Desserts
Ingredients: 3
Sticks
Butter 3
Cups
Sugar 5
Eggs 3
Cups
Flour 2
Tablespoons
Lemon Extract 3/4
Can
7-Up
Directions:
Cream butter and sugar together 20 minutes, or until a smooth blend is achieved. Add eggs, one at a time. Add flour and lemon extract. Fold in 7-Up. Pour into well greased 12 cup Bundt pan. Bake at 325 degrees for 1 to 1 1/4 hours.
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