Shoo Fly Pie
Author/Submitted by: Servings: 6 Categories:
Desserts
/
Pies & Pastries
Ingredients:
Pastry for 9" crust pie 1/4
cup
Hot water 1
Egg yolk,
well beaten
1/2
teaspoon
Cinnamon 1/2
cup
Brown sugar 1/2
teaspoon
Salt 1/2
teaspoon
Baking soda 1/2
cup
Molasses 3/4
cup
Flour 1/8
teaspoon
Each: mace,ginger,
cloves
2
tablespoons
Shortening,
melted
Directions:
Line 9" pie plate with pastry;chill.Dissolve soda and water; beat into molasses.Blend in egg yolk;pour into pie crust.Combine remaining ingredients to make crumbs.Sprinkle over pie.Bake in preheated 400 degree oven for about 10 minutes or until crust begins to brown.Reduce temperature to 325 degrees;bake until top is firm.
|