Rugelach Ii
Author/Submitted by: Servings: 34 Categories:
Cookies
/
Desserts
Ingredients: 1/2
lb
Margarine 1/2
lb
Cream cheese -- (I use
Philadelphia light or
No-fat 2
Egg yolks -- (I use egg
Beater 8
tb
Sugar -- or 2
ts
Sweet n low) 2
ts
Vanilla 1/4
ts
Salt -- (may omit) 2
c
Flour
Directions:
Recipe by: Sandra Capps WXHA93A Cream first 6 ingredients - add
flour. Form into ball. Refrigerate 1 hour Divide into 4 parts. Cut
into wedges. Fill & shape. Bake at 350 degrees for 25 -30 min. DO
NOT GREASE SHEET. Filling: Polaner sugarless jam - chopped nuts,
cinnamon. You can also roll dough on chopped nuts & bake without jam.
Recipe By :
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