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Rugelach Ii

Author/Submitted by:
Servings: 34
Categories: Cookies / Desserts

Ingredients:
1/2  lb  Margarine
1/2  lb  Cream cheese -- (I use
    Philadelphia light or
    No-fat
2    Egg yolks -- (I use egg
    Beater
8  tb  Sugar -- or
2  ts  Sweet n low)
2  ts  Vanilla
1/4  ts  Salt -- (may omit)
2  c  Flour

Directions:
Recipe by: Sandra Capps WXHA93A Cream first 6 ingredients - add flour. Form into ball. Refrigerate 1 hour Divide into 4 parts. Cut into wedges. Fill & shape. Bake at 350 degrees for 25 -30 min. DO NOT GREASE SHEET. Filling: Polaner sugarless jam - chopped nuts, cinnamon. You can also roll dough on chopped nuts & bake without jam. Recipe By :


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