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Raspberry Cream Bars
Author/Submitted by:
Servings: 16
Categories:
Cookies
/
Desserts
/
Fruits
Ingredients: 1
package
Yellow cake mix 1/2
cup
Butter 1
cup
Raspberry perserves 8
ounces
Cream cheese 1/4
cup
Sugar 2
tablespoons
Flour 1
teaspoon
Vanilla 1
Egg 1/4
cup
Raspberry prserves
Directions:
Preheat oven to 350~. Crust: combine cake mix and butter in a bowl until
crumbly. Reserve 1 cup. Press remaining mixture into 13x9x2 pan. Spread 1
cup
perserves over crust. Filling: Stir together cream cheese, flour, sugar,
vanilla, and egg until wee blended; fold in perserves. Carefully spread
filling
over crust. Sprinkle reserved cake mix/butter mixture over filling. Bake
30-40
minutes or until golden brown. Cool before cutting into bars.
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