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Quaker's: Chewy Oatmeal Spice Cookies
Author/Submitted by:
Servings: 42
Categories:
Cookies
/
Desserts
Ingredients: 3/4
c
Firm packed brown sugar 1/2
c
Granulated sugar 4
tb
Margarine 3/4
c
Apple butter*
- or apple sauce 2
Egg whites or 1 egg 2
tb
Skim milk 2
ts
Vanilla 1 1/2
c
All-purpose flour 1
t
Baking soda
Directions:
l ts ground cinnamon
l/2 ts salt (optional)
1/4 ts ground nutmeg (optional)
3 c QUAKER Oats uncooked
: -(quick or old fashioned)
l c raisins/diced dried mixed fruit
Heat oven to 350 F. Lightly spray cookie sheet with
no-stick cooking spray. Beat together sugars and
margarine until well blended. Add apple butter, egg
whites, milk and vanilla; beat well. Add combined
flour, baking soda, cinnamon, salt and nutmeg; mix
well. Stir in oats and raisins; mix well. (Dough
will be moist.) Drop by rounded tablespoonfuls onto
prepared cookie sheet. Bake 10 to 12 minutes or until
edges are light golden brown. Cool 1 minute on cookie
sheet; remove to wire rack. Cool completely. Store in
tightly covered container.
* Apple butter is usually available in your
supermarket's jam & jelly section.
Convenient Bar Cookies: Spread dough onto bottom of
ungreased 9x13-inch baking pan. Bake 25 to 30 minutes
or until edges are light golden brown. Cool
completely; cut into bars. Store tightly covered. 32
BARS
Nutrition Information: l cookie Calories 9O, Calories
From Fat l5, Total Fat 2g, Saturated Fat 0g,
Cholesterol 0mg, Sodium 45mg, Total Carbohydrates 19g,
Dietary Fiber 1g, Protein 2g
Note: For a no-fat-added cookie, omit margarine and
increase apple butter to l cup; and continue as
recipe directs.
Nutrition Information: 1 cookie (made without
margarine or butter) Calories 9O, Calories from Fat 5,
Total Fat 0g, Cholesterol 0mg, Sodium 30mg, Total
Carbohydrates 19g, Dietary Fiber 1g, Protein 2g
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