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Pumpkin Bars
Author/Submitted by:
Better Homes and Gardens Homemade Cookies Cookbook Copyright 1975 by Meredith Corporation, Des Moines, Iowa
Servings: 32
Categories:
Bars
/
Cookies
/
Desserts
/
Pumpkin
Ingredients: 1
package
2-layer-size spice cake mix 1/2
cup
Butter or margarine,
melted
3
Eggs 1
cup
Canned pumpkin 1/2
cup
Sugar 1/2
teaspoon
Grated orange peel 1/2
cup
Chopped pecans 1
dash
Salt
Directions:
1.
Reserve 2/3 cup dry mix. In large bowl combine remaining cake mix, butter, and 1 of the eggs; mix well. Pat into well-greased 13x9x2-inch baking pan. Bake at 350 degrees F. for 15 minutes.
2.
Combine reserved cake mix, pumpkin, sugar, 2 eggs, peel and a dash of salt. Beat at medium speed of electric mixer 1 to 2 minutes. Pour over partially baked layer. Top with nuts. Bake at 350 degrees F. till set, 15 to 20 minutes. Cool; cut into bars. Refrigerate. Makes 32 bars.
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