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Peanut Butter Brownie Treats
Author/Submitted by: Anita A. Matejka
Servings: 12
Categories:
Brownies
/
Chocolate
/
Desserts
/
Nuts
Ingredients:
----Batter---- 1
pkg
semi sweet chocolate chips,
(12 oz) melted
1/4
c
margarine,
melted
1/2
c
peanut butter,
at room temperature
3
egg whites,
whipped
1
tsp
vanilla 1 1/2
c
granulated sugar 1 1/4
c
unbleached flour 1/2
tsp
baking powder
----Topping---- 1 1/2
c
powdered sugar,
sifted
2
tbsps
peanut butter,
at room temperature
1/2
tsp
vanilla 2
tbsps
skim milk
Directions:
Preheat oven at 350. Prepare bottoms only of 12 muffin cups with cooking
spray and flour. In a mixing bowl, combine chips, margarine, peanut
butter, egg whites, and vanilla. In another mixing bowl, combine
granulated sugar, flour, and baking powder. Mix wet ingredients with dry
ingredients just until moistened. Divide batter evenly among muffin cups.
Bake 18 to 20 minutes or until tops are dry. Meanwhile, to prepare
topping, combine powdered sugar, peanut butter, vanilla, and milk until
smooth. Spread on cooled muffins.
Decorate each with a miniature peanut butter cup.
Decorate each with a miniature peanut butter cup.
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