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Pan Cookies
Author/Submitted by:
Possum Kingdom Lake Cookbook
Servings: 1
Categories:
Chocolate
/
Cookies
/
Desserts
/
Pecans
Ingredients: 1
stick
butter 1
cup
graham cracker crumbs 1
cup
coconut flakes 1
cup
pecans,
chopped fine
1
cup
chocolate chips 6
ounces
sweetened condensed milk,
Eagle brand
Directions:
In 9x9 inch square pan melt butter, sprinkle crumbs over butter. Sprinkle each remaining ingredient over top of pan. It will mix itself while cooking. Bake at 350 degrees for 30 minutes. If cooked in Pyrex dish, cook at 300 degrees. Let stand a few minutes and cut in small squares.
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