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New Zealand Squares
Author/Submitted by: Jean Hopkins (Mom),
Carol Floyd-c.floyd@arnprior.com
Servings: 1
Categories:
Bars
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Chocolate
/
Desserts
Ingredients: 1/4
cup
light margarine 1/2
cup
sugar 1
tablespoon
cocoa 1
egg 1/2
pound
graham cracker crumbs 1
teaspoon
vanilla 3/4
cup
raisins,
soaked and drained
Directions:
Melt together first 3 ingredients until bubbly, then removing from heat add egg and beat well. Add rest of ingredients and mix. Pack into a greased 8x8 cake pan. Cover with chocolate icing and refrigerate.
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