Lemon Jello Cake
Author/Submitted by: Servings: 8 Categories:
Cakes
/
Desserts
Ingredients: 1
package
Lemon jello
Eggs 1
package
Yellow cake mix 3/4
cup
Boiling water 1/2
cup
Oil Directions:
Dissolve jello in boiling water. Cool, then add oil. Add cake mix, beat well. Add one egg at a time, beat well after each. Bake 40 minutes at 350 degrees in angel food or tube pan. Grease and flour pan before pouring in batter.
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