Katherine Hepburn's Brownies
Author/Submitted by:
Servings: 16
Categories:
Brownies
/
Chocolate
/
Cookies
/
Desserts
Ingredients: 2
oz
Unsweetened chocolate 1/4
lb
Unsalted butter 1
c
Sugar 2
Eggs 1/2
ts
Vanilla extract 1/4
c
All-purpose flour 1/4
ts
Salt 1
c
Coarsely chopped walnuts Directions:
Preheat the oven to 325 F. Butter an 8-inch square baking pan. In a
heavy saucepan, melt the chocolate with the butter over low heat,
stirring until completely melted. Remove from the heat and stir in
the sugar. Add the eggs and vanilla and "beat it all like mad". Stir
in the flour, salt and walnuts and mix well.
Spoon the batter into the prepared pan and bake for 40 minutes.
"Take it out; let it cool; cut into squares and go crazy."
Recipe by Katharine Hepburn
Source: Great Desserts - ISBN: 0-916103-04-8
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