Jam Bars
Author/Submitted by:
Brigitte Sealing
Servings: 9 Categories:
Cookies
/
Desserts
Ingredients: 3/4
cup
Margarine 1/2
cup
Brown sugar 1 1/2
cups
Flour 1
teaspoon
Salt 1/2
teaspoon
Baking soda 1
cup
Oats, rolled (raw) 10
ounces
Jam
Directions: 1.
Cream margarine and sugar until light and fluffy.
2.
Add combined dry ingridients; mix well.
3.
Press half of the crumb mixture into greased 13 X 9" pan.
4.
Spread with jam; sprinkle with remaining crumb mixture.
5.
Bake at 400 F, 20 to 25 minutes.
6.
Cool, cut into bars.
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