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Italian Fried Knots

Author/Submitted by:
Servings: 50
Categories: Cookies / Desserts

Ingredients:
2 1/2  c  Flour
2  tb  Sugar
2  tb  Melted butter
3/4  c  Honey
3  tb  Sugar
1/2  t  Salt
1  t  Vanilla
1/4  c  Water or sweet wine
1  tb  Water
    no -pareils

Directions:
Mix flour, salt, sugar, eggs, vanilla, butter & 1 tab. water. Let rest 1 hour. Roll out quite thin. Cut into strips. Tie into knots. Fry. Mix honey, sugar and 1/4 cup water in a saucepan. Bring to a boil then simmer until sugar is dissolved. Remove from heat. Dip fried knots into honey glaze. Sprinkle with non-pareils and serve on platter.


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