Frozen Cherry Ice Cream Bars
Author/Submitted by: Comstock=AE Makin' It Easy Recipes Servings: 10 Categories:
Bars
/
Desserts
/
Ice Cream/Frozen Yogurt
Ingredients:
----Crust---- 1
c
low-fat graham cracker crumbs 1/4
c
walnuts,
chopped
1
tbsp
oil 2
tsps
granulated sugar 1
tsp
cinnamon
----Filling---- 4
c
low-fat vanilla ice cream 21
ozs
cherry pie filling
Directions:
Preheat oven to 350. Prepare a 9" pie pan with cooking spray and flour; s=
et
aside. To prepare crust, combine graham cracker crumbs, walnuts, oil,
sugar, and cinnamon in a mixing bowl. Press into prepared pan. Bake for
10 minutes. Cool. Meanwhile, for filling, spread ice cream evenly over
crust. Freeze until ice cream is hard, about 4 hours. Spoon cherry pie
filling over ice cream; freeze again until hard, about 3 hours.
Ice cream spreads easier if softened in the refrigerator 20 minut=
es.
Ice cream spreads easier if softened in the refrigerator 20 minut=
es.
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