Fresh Apple Cake
Author/Submitted by: Unknown Cookbook
Servings: 12
Categories:
Cakes
/
Desserts
Ingredients: 1 1/2
cups
all-purpose flour 2
teaspoons
baking soda 1/2
teaspoon
salt 1
teaspoon
ground cinnamon 1
teaspoon
ground nutmeg 1/2
cup
margarine or butter,
softened
1
cup
granulated sugar 2
eggs 4
cups
finely chopped, pared, apples 1
cup
all bran cereal 1
package
(3 oz.) cream cheese,
softened
1
tablespoon
margarine or butter softened 1
teaspoon
vanilla flavoring 1 1/2
cups
sifted confectioner's sugar Directions:
Sift together flour, soda, salt, cinnamon, and nutmeg. Beat the 1/2 cup
margarine and the granulated sugar. Beat in eggs. Stir in apples, cereal and
flour mixture. Spread in greased 9x9x2 inch baking pan. Bake at 350 about 45
minutes or until done.
To make frosting: Beat cream cheese, the 1 tablespoon margarine and vanilla.
Gradually add confectioner's sugar, beating until smooth. If frosting is too
thick, add 1 to 2 teaspoons milk. Spread on cooled cake. Yield 12 servings.
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