Cream Cheese Pie
Author/Submitted by: Servings: 6 Categories:
Desserts
/
Pies & Pastries
Ingredients: 8
ounces
Cream Cheese 1/3
cup
Lemon juice 1/2
cup
Pecans 2
Graham cracker pie shells 14
ounces
Condensed Milk 9
ounces
Whipped cream 1
cup
Drained fruit (pineapple)
Directions:
Combine cream cheese, milk, lemon juice, and whipped cream. Mix together with mixer. Add pecans, and fruit. Refrigerate.
: RECIPE CLIPPED by Michael Prothro
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