Chocolate Nut Brownies
Author/Submitted by: Servings: 30 Categories:
Brownies
/
Chocolate
/
Cookies
/
Desserts
/
Nuts
Ingredients: 1
Square unsweetened chocolate,
--=OR=---
1
ounce
-No-melt unsweetened choc. 1/2
cup
Shortening 2
tablespoons
Sweetener 2
teaspoons
Vanilla 2
Eggs,
beaten
1
cup
Sifted all-purpose flour 1/2
teaspoon
Baking soda 1/4
cup
Chopped nuts
Directions:
Melt shortening and chocolate over low heat. Remove from heat. Add liquid sweetener (forgot to put in the recipe that it was liquid), vanilla and beaten eggs. Stir until well blended. Add flour and baking soda; mix well. Stir in nuts. Pour into greased (can spray with Pam) 8" cake pan. Bake at 325 for 20 mins; cool. Cut into 30 squares.
Exchange: 2 brownies = 1/2 bread and 1 1/2 fat.
FROM: VIRGINIA SONIER (HCMC24B)
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