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Chocolate Crumb Cake
Author/Submitted by:
Servings: 8
Categories:
Cakes
/
Chocolate
/
Desserts
Ingredients: 2
cups
All purpose flour 1
cup
Sugar 1 1/2
teaspoons
Baking soda 1/2
teaspoon
Baking powder 1/4
teaspoon
Salt 1/4
cup
Butter 1
Egg 3/4
cup
Milk 1/2
cup
Hershey's Chocolate Syrup
Directions:
Heat oven to 350~F. Grease 9" square baking pan. In large mixer bowl, stir flour and sugar together.
Remove 1/2 cup of mixture. Set aside. Stir baking soda, baking powder and salt into remaining flour. Add butter, egg, milk and chocolate syrup. Beat until well blended. Pour into prepared pan. Sprinkle reserved flour mixture over top. Bake 30-35 minutes or until done. Serve warm or at room temperature.
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