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Chocolate Chip Cookies (kitchenaid)
Author/Submitted by:
Servings: 30
Categories:
Chocolate
/
Cookies
/
Desserts
Ingredients: 1
c
SUGAR 1
c
BROWN SUGAR 1
c
SOFTENED BUTTER 2
ea
EGGS 1 1/2
ts
VANILLA 3
c
FLOUR 1
t
SALT 1
t
BAKING SODA 12
oz
CHOCOLATE CHIPS
Directions:
PLACE SUGARS, BUTTER, EGGS AND VANILLA IN MIXER BOWL. BLEND FOR 2
MINUTES. SIFT FLOUR, SALT AND BAKING SODA TOGETHER. ADD TO BUTTER
MIXTURE AND MIX ON SPEED 2 FOR 30 SECONDS. STIR IN CHOCOLATE CHIPS BY
HAND. DROP ON BAKING SHEETS BY SPOONFULS. BAKE AT 350 DEG F. FOR 8 TO
10 MINUTES. COOL ON BAKING SHEET FOR ABOUT 1 MINUTE. REMOVE TO WIRE
RACK TO FINISH COOLING.
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