Chocolate Acorns
Author/Submitted by: Servings: 60 Categories:
Chocolate
/
Cookies
/
Desserts
Ingredients: 1
c
Butter 2/3
c
Sugar 3
Egg yolks 1
t
Almond extract 2 1/2
c
Flour 5
Squares Chocolate -- melted
Directions:
Cream butter and sugar, stir in egg yolks and almond extract. Add
flour, stir until blended. Pinch off small balls of dough, roll into
acorn shape. Place on greased cookie sheet, bake at 375 for about 10
minutes. Cool and then dip cookies in melted chocolate. Place on
waxed paper to harden. Makes about 60 cookies.
Recipe By :
From: Marjorie Scofield Date: 09-01-96 (21:56)
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